Processed Foods

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Across
  1. 2. Prevent food from drying
  2. 5. Mineral related to thyroid
  3. 6. Increases viscosity of food
  4. 8. Vitamin related with vision
Down
  1. 1. Artificial sweetener
  2. 3. Excite neural cells to death
  3. 4. Stabilize emulsions
  4. 7. Allow water and oil to remain mixed