Proper Prenatal Care and Nutrition

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Across
  1. 2. periods times of physiological and/or psychological sensitivity during which the normal development of a major organ or structural system is vulnerable to insult or injury
  2. 6. agents hormones and chemicals that facilitate the transmission throughout the nervous system
  3. 8. nutrient found in lean meat, poultry, fish, and eggs
  4. 9. a severe disorder that is usually seen in adolescent girls that is characterized by binge eating followed by self induced vomiting
  5. 11. diabetes diabetes that develops after a woman becomes pregnant
  6. 13. the developing human from nine weeks after conception to birth
  7. 14. D nutrient found in orange juice
  8. 16. high blood pressure
  9. 18. the chance of down syndrome in women age 49 is one in ___
  10. 19. nutrient found in dried beans and peas
  11. 20. the capability of conceiving a child
Down
  1. 1. nutrient found in kale and dairy products
  2. 3. a severe disorder that is usually seen in adolescent girls that is characterized by self-starvation
  3. 4. changes dramatic physical changes that can cause mood swings and feelings of sleepiness, irritability, or mild depression
  4. 5. a technique using sound frequencies that can detect structural characteristics of the fetus and the approximate week of pregnancy
  5. 7. physician who treats pregnancy
  6. 10. the time from conception until birth (an average of 266 days or 38 weeks)
  7. 12. five recommended that women of normal weight before pregnancy gain twenty five to _____ pounds
  8. 15. nutrient found in lean red meat
  9. 17. the period encompassing the weeks before a birth, the birth, and a few weeks thereafter