Reaction in nutrition.

12345678910
Across
  1. 3. During crystallization, these are formed.
  2. 4. WATER Common name for calcium hydroxide.
  3. 6. Rhizobium shelters in the root nodules of this type of plants.
  4. 10. Green solution formed when iron is dipped in copper sulphate.
Down
  1. 1. one of the end products produced during the break down of complex molecule fat.
  2. 2. During most physical change matter changes its---
  3. 5. This is one of the physical properties.
  4. 7. One which allows parasites to live in or on it.
  5. 8. Juice from this also reaches small intestine that facilitates the process of digestion.
  6. 9. A complex carbohydrate that we are not able to digest.