Recipes and Equivalents

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Across
  1. 3. 2 pints equals 1 _______
  2. 5. measure ______ with measuring spoons
  3. 7. use a __________ to level off ingredients
  4. 9. dry/solid measuring ____
  5. 12. 1 pound is _____ ounces
  6. 14. 1 tablespoon is _____ teaspoons
  7. 15. Table _______
Down
  1. 1. 1/4 cup is ____ tablespoons
  2. 2. 4 quarts in 1 _______
  3. 4. _ _ _spoon
  4. 6. _____ measuring cup
  5. 8. brown sugar is _______ in a measuring cup
  6. 10. there are 2 cups in a _______
  7. 11. ______ ounces in 1 cup
  8. 13. _______ spoons