SNACK TIME

2. Orange-colored root vegetables are often eaten raw or cooked.
5. Sweet treats are made from sugar or chocolate, often in various shapes and flavors.
9. Natural, sweet, and juicy edible produce, such as apples or oranges.
10. Baked, salty snacks in the shape of twisted knots.
11. A sweet, rich food made from roasted and ground cacao beans.
13. A thick, blended beverage made from fruits and/or vegetables.
14. Popped corn kernels, are usually seasoned with salt or butter.
17. Thin slices of fried or baked potatoes, often flavored with salt.

1. Two or more slices of bread with various fillings in between.
2. Sweet baked treats made from dough, often containing chocolate chips or nuts.
3. Sweet, red fruits with small seeds on the surface.
4. Crispy, green vegetable with long stalks, commonly enjoyed with dips.
6. Thick, creamy dairy product often flavored with fruits or honey.
7. A dairy product made from the curdled milk of cows, goats, or sheep.
8. Small, round fruits that grow in clusters
12. Crispy baked biscuits are often enjoyed with cheese or spreads.
14. Carbonated beverages with flavors like cola, lemon-lime, or orange.
15. Edible seeds enclosed in a hard shell, such as almonds or peanuts.
16. Cream A frozen dessert made from dairy products and flavored with various ingredients.