REVIEW

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Across
  1. 2. Create a ____ surface on round foods.
  2. 3. Take the total cost and ____
  3. 4. reduce the amount of ____
  4. 5. Get at least 30 minutes of ____
  5. 6. choose ____
  6. 7. ____ helps
Down
  1. 1. whole grains have ____
  2. 2. 5 forms: fresh, ____
  3. 4. 4 ways: clean, ____