Revison Crossword 1

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Across
  1. 2. Chopping board colour for raw food
  2. 3. Minimum core cooking temperature (degrees centigrade)
  3. 6. Enforcers of food safety legislation
  4. 7. A HACCP step that is essential for food safety
  5. 10. Disease causing
Down
  1. 1. Ideal place to defrost food
  2. 4. Notice served if there is an imminent risk to health
  3. 5. Linear workflow reduces the risk of
  4. 8. Improvement Notice minimum time period in days
  5. 9. Anything with the potential to cause harm