Safety Precautions

123456789101112131415161718
Across
  1. 3. position with the head of bed at 90 degrees
  2. 5. body part injured most in health care
  3. 8. when to report an incident
  4. 10. acronym for extinguisher use
  5. 11. use this exit if primary is blocked
  6. 13. patient laying flat on their back
  7. 15. fowlers position is good for a patient with ___ problems
  8. 16. always bend at hips and _____
  9. 17. name and ____ date for patient identification
  10. 18. body ___ is placing the body in ways to prevent injury
Down
  1. 1. muscles that are the strongest in the body
  2. 2. remember this acronym for a fire
  3. 3. foodborne illness resembles this
  4. 4. 4-48 hours for what to show up with a foodborne illness
  5. 6. hold these at 90 degrees for patients
  6. 7. enforce safety standards in the workplace
  7. 8. proper techniques are needed to move patients to prevent ____
  8. 9. list precautions and hazzards of chemicals
  9. 12. clean high traffic areas _____
  10. 14. the EPA protects human health and the ____