Salads
Across
- 2. Fruit needs to be at this stage when served in a salad.
- 4. should not be soft and spongy
- 5. to add a finishing touch
- 7. Do this thinly to remove as little nutrients as possible
- 10. A desert salad
- 11. On the skin, a sign of deterioration
- 12. Can be hot or cold
- 13. to plunge in boiling water briefly, then cold water
- 14. to finish or dress a salad
- 15. can be gained by adding nuts, seeds or crispy noodles
Down
- 1. to finish or dress a salad
- 2. Vegetables these grow under the ground
- 3. good practice for food safety with fruit and vegetables
- 5. these grow above the ground
- 6. A mark on the skin
- 8. these go well together
- 9. What it looks like
- 11. Avoid this, it costs you money