Salads and dressings

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Across
  1. 3. is an ingredient that can permanently bind dissimilar ingredients
  2. 5. A is sweet and often contain fruits
  3. 7. A is a palate cleanser
  4. 10. A is served as an appetizer
  5. 11. A is a temporary mixture of ingredients
  6. 15. A is a salad that is Combination of any of the other salad types
  7. 17. Have gone through the emulsion process
Down
  1. 1. A is large enough to serve as a full meal
  2. 2. Is made from the simplest oil and vinegar
  3. 4. is the thickest and most stable emulsified dressing
  4. 6. A is served with the main course
  5. 8. The process is a mixture of ingredients that stays together
  6. 9. A is a salad that is prepare with fruits
  7. 12. A is a salad that mixes together the ingredients of a tossed green salad
  8. 13. A is a salad were the ingredients are bound together with heavy dressing
  9. 14. A is a salad that is prepare with cooked and raw vegetables
  10. 16. is a flavorful mixture