Salt & umami

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Across
  1. 2. an open-top container for salt
  2. 3. how to make ingredients have a more intense umami flavor
  3. 6. The type of smoke that should be avoided in salts
  4. 7. Type of mushroom with loads of umami
  5. 9. color of a popular high mineral salt
  6. 10. Underground extraction of salt deposits
Down
  1. 1. French for "flower of salt"
  2. 4. type of salt used when plating a dish
  3. 5. A common table accessory for dispensing salt
  4. 8. Ancient method of preserving food