Sanitation/Safety Crossword

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Across
  1. 2. Discard this broken material seperatly
  2. 5. clean _ thouroughly before food preperation
  3. 7. Notify me if any cuts,burns or fire occur!
  4. 9. apple this to burns
  5. 10. avoid _ with products useing electricity
  6. 14. do not thaw food at _
  7. 15. before you prepare food
  8. 17. Use _ for protection against hot surfaces
  9. 18. Cut the flow of _ to extinguish grease fires
Down
  1. 1. If im falling, dont catch me!
  2. 3. improper _ causes food spoilage and nutirent loss
  3. 4. harmful _ can cause food posioning
  4. 6. Keep _ handles turned in to prevent accidents
  5. 7. Most important aspect of food safety
  6. 8. remember to tie this back before cooking
  7. 11. Do what to slow blood flow to cuts
  8. 12. Avoid cuts by keeping these sharp
  9. 13. a _ can put out standard paper fires
  10. 16. Discard food if it has been exposed to room temp for longer than