Sauces
Across
- 5. Italian pasta dish
- 7. American hot sauce brand
- 8. Condiment used in Mexican cuisine.
- 9. Sweet and sour sauce, Chinese condiment.
- 11. Sauce made from oil and vinegar and commonly used as a salad dressing
- 13. Creamy pasta dish sauce with butter and cheese
- 14. Brown sauce for seasoning of red meat.
- 15. Sauce is East Asian liquid condiment. Used in stir fry.
- 17. Sweet and sour sauce that tastes like a mix between honey and garlic, popular in Canada. Used on chicken wings
- 18. Dressing mixture, served chilled or at room temperature
- 21. Sauce prepared using a green fruit as a primary ingredient.
- 23. Green Sauce made from ground basil.
- 24. Sauce made of egg, butter, and lemon.
Down
- 1. Japanese Marinade, Ingredients include soy, honey, vinegar, sesame oil, and ginger.
- 2. Sauce used as a marinade, basting. Most popular sauce in USA.
- 3. English sauce, fermented condiment.
- 4. Thai hot sauce
- 6. American sauce of spicy chicken wings. Also a wild animal.
- 9. Mexican condiment, 3 words.
- 10. Meat-based Italian pasta sauce
- 12. Condiment served usually with seafoods
- 16. Sauce made from the juices of meats
- 19. Sweet condiment primarily used as a dip
- 20. Creamy sauce accompanies with seafood.
- 22. sauce made primarily from a red vegetable.