Science Unit A

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Across
  1. 2. A tasteless, odorless liquid, the universal solvent
  2. 5. To make a solution, by mixing with a liquid/solvent
  3. 6. One of the extremely small constituents of matter, as an atom or nucleus
  4. 7. A substance that can flow and can change shape according to container
  5. 8. Substance that dissolves a solute to make a solution
  6. 10. The separation of mixtures into their parts by absorption by a solid
  7. 14. The substance dissolved in a solution
  8. 16. The quality or property of being soluble
  9. 17. A distinctive or essential attribute or quality of an object or substance
  10. 19. A mixture of two or more substances
  11. 20. Having relative firmness and stays in the same shape
  12. 21. Mass per unit of volume
  13. 22. Composed of molecules that move freely among themselves and take the shape of its container
  14. 23. Container used in a lab
Down
  1. 1. Quality of avoiding injury or harm
  2. 3. A danger or risk
  3. 4. The state of being viscous
  4. 9. The extent to which a substance can be compressed
  5. 10. A measure of the amount of dissolved substance contained per unit of volume
  6. 11. An amount of space a substance or object occupies
  7. 12. Mixture where particles are too small to separate
  8. 13. The substance of which all physical objects are made of
  9. 15. A state of which the particles of a substance are mixed with fluid but undissolved
  10. 18. A combination of substances
  11. 20. An insoluble mixture used to transport solids