Seasonal fruits and vegetables

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Across
  1. 3. Variety of squash with a sweet flavor.
  2. 5. Plant cultivated for its edible root of elongated cylindrical shape, orange color.
  3. 7. Fruit of the vine, bunch of berries. It's use ton make vine.
  4. 8. An Asian plant with large dark green leaves which are widely eaten as a vegetable.
  5. 10. Round fruit with firm and juicy pulp. It can be red, green or yellow.
Down
  1. 1. Pear-shaped fruit, yellow in colour. Used to make jam.
  2. 2. A cultivated variety of cabbage bearing heads of green or purplish flower buds that are eaten as a vegetable.
  3. 4. Purple Fruit.
  4. 6. Plant cultivated for its white and purple edible root.
  5. 9. Oblong fruit, with a colour ranging from green to yellow.