Spanish Foods #4
Across
- 2. vegetables
- 5. salt
- 9. tomatoes
- 10. milk
- 13. pumpkin
- 15. cucumbers
- 16. pepper
- 17. lettuce
- 20. watermelon
- 21. bread
Down
- 1. eggplant
- 3. onion
- 4. butter
- 6. garlic
- 7. potatoes
- 8. beans
- 11. celery
- 12. spinach
- 14. rice
- 18. eggs
- 19. corn