Spanish Unit 4
Across
- 2. milk
- 4. seafood
- 6. rice
- 10. oils
- 11. vegetables
- 14. sweets
- 15. nuts
- 18. sugar
- 20. raciones portions
- 22. butter
- 23. chicken
- 24. eggs
Down
- 1. cheese
- 3. sweets
- 5. meat
- 7. spicy
- 8. lacteos dairy products
- 9. bread
- 12. fruit
- 13. fish
- 16. salty
- 17. fat
- 19. cold cuts
- 21. salt