Spices

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Across
  1. 2. genus Cinnamomum, often used in baking and cooking
  2. 3. Strong smell
  3. 6. The worlds most expensive spice and used to make food turn golden yellow
  4. 8. The paradise of spice
  5. 10. Known to help with health benefits and as a antiseptic
  6. 11. Bright yellow spice from ginger family, in Asian dishes
Down
  1. 1. Ground red pepper spice, adds color and flavor
  2. 4. The exchanging of goods
  3. 5. To make better
  4. 6. The addition of flavors to foods before cooking
  5. 7. Pungent root spice, used fresh or dried. Goes good with sushi
  6. 9. The king of spices