Spices and Herbs
Across
- 2. keeps vampires away
- 6. a stick used to flavor desserts
- 7. small black grains associated with salt
- 8. grandma makes the best cheese pie with this herb
Down
- 1. we can use both the leafs and the root in soup
- 3. a root used in Asian and Indian cuisine
- 4. a leaf used in pastas and churches
- 5. they look like peas but they are salty