Street Food-2

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Across
  1. 3. a very thin, long strip of pasta or a similar flour paste
  2. 4. a savoury pastry in Central Asian cuisines
  3. 5. steamed bun with meat inside
Down
  1. 1. meat from pigs
  2. 2. a plant or part of a plant used as food
  3. 4. small, long-tailed, chiefly marine crustaceans