SUGAR!!!!!!!

4. when food ingredients such as fiber are added to foods to provided health benefits beyond basic nutrition
5. helps the body lower bloode glucose nack to a normal level
6. is sometimes called blood sugar
7. is the bodys stored form of glucose
10. include starch and fiber
12. are isolated, nondigestible carbohydrates that have been proven to have beneficial effect on human health
13. are made up of two sugars units
16. carbohydrate include the naturally occurring sugars infruits,veggies, and milk
17. are chemicals produced in the body and released into the bloodstream to regulate specific body processes
18. is characterized by a lack of or an inability to use the hormone insulin
20. all of the mono and disaccharides are collectively referred to as
21. are carbohydrates composed of single sugar units
22. is a polysaccharide that is stored form of energy in plants

1. are one of the six essential nutrients are a major source of energy for your body
2. is an inabilty to digest lactose
3. are carbohydrates that are made up of many sugar units
8. is the sum of dietary and functional fibers in a food
9. index is a mesure of the speed at which various carbohydrates are digested into glucose
11. tooth decay
14. refers to a low blood glucose level
15. carbohydrates and lignins found in plants, which cannot be digested by a human enzymes
19. is a concentrated source of a nutrient, usually in pill, liquid, or powder form