Sugar Technology

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Across
  1. 4. unrefined sugar crystals
  2. 6. harnessed to make sugar processing more efficient
  3. 7. stem of a sugar cane plant
  4. 9. produced by boiling sugar cane juice
  5. 10. machine that will drop seed cane into furrows for cultivation
  6. 11. temperature at which a substance will boil
  7. 13. geographic zone in which Louisiana lies
  8. 15. factory where sugar cane is processed into crystals
  9. 16. allows the liquid to dissipate out of the boiling juice
  10. 17. smaller segments of sugar cane stalk
  11. 19. thick black substance often considered a by-product in sugar production
Down
  1. 1. machine that cuts the mature cane
  2. 2. method of sugar production requiring the use of open kettles
  3. 3. new technology introduced to the sugar industry by N. Rillieux
  4. 5. product of processing sugar cane juice
  5. 7. large open pots once used to cook cane juice
  6. 8. large knife-like tools once used to harvest sugar cane
  7. 12. substance obtained from squeezing sugar cane stalks
  8. 14. region of the Earth where sugar cane originates
  9. 18. part of cane stalk where new plant will emerge