Thanksgiving Food

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Across
  1. 3. If made with bone broth, this provides some collagen.
  2. 7. casserole This side dish is high in vitamin A which plays a role in immune function.
  3. 9. It may surprise you, but this side dish contains a good source of calcium.
  4. 10. This dessert contains a nut that is a good source of unsaturated fats that can improve cholesterol levels.
  5. 11. This starchy side is a good source of potassium.
Down
  1. 1. This dish saves your bread from going to waste and making a yummy side.
  2. 2. This side dish adds some protein and calcium to your meal.
  3. 4. This side dish is rich in antioxidants with anti-inflammatory properties.
  4. 5. This dessert contains vitamin A, vitamin E, and some fiber.
  5. 6. Adds some fiber to your plate
  6. 8. The main protein source of the meal