The Cocktail Trading Co

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Across
  1. 4. / Creator of Angostura Bitters.
  2. 5. / Strega's infertile but essential ingredient.
  3. 7. / Ingredient in every drink.
  4. 8. / Our favourite conventional means of distillation, aside from pot.
  5. 9. / Reaction leading to the delicious browning of pizza crust.
  6. 10. / Probably did more for cocktail awareness than any other.
  7. 13. / The other Harry.
  8. 17. / Everyone's favourite uncle.
  9. 19. / Creator of arguably first example of cocktail bitters.
  10. 20. / Defining feature of most citrus fruit.
  11. 23. / Quantity varies according to 'dryness' of a martini.
  12. 24. / Footwear/chestwear.
  13. 25. / The rot that brings us Sauternes.
  14. 27. / Brutal Hungarian spirit.
  15. 28. / Grape typically used in the production of Prosecco.
  16. 30. / Home of the Kremlin and mules.
  17. 32. / Wheel used to press agave.
Down
  1. 1. / Principle botanical in all things gin.
  2. 2. / City that spawned the Bellini.
  3. 3. / Responsible for Aviation with blue skies.
  4. 5. / Age-old sherry maturing system, now popular with rums.
  5. 6. / Wonder-molecule, responsible for 'burning' chilli sensation.
  6. 11. / responsible for all kinds of Hanky Panky.
  7. 12. / Hop typically used in Pilsener.
  8. 14. / cider and Calvados' common ancestor.
  9. 15. / Jerry's seemingly preferred ice, not so common nowadays.
  10. 16. / American Bar's preferred method of Bloody Mary production.
  11. 18. / Common abbreviation for room-temperature distillation kit.
  12. 21. / Main cause of 'grippy' texture in many red wines.
  13. 22. / Colour of Bond's REAL favourite drink.
  14. 24. / Best-selling spirit in the world.
  15. 25. / French royalty's input into American Whiskey.
  16. 26. / Useful infusion, both in drinks and in British culture.
  17. 29. / Truly a great Word - gin, lime, chartreuse, maraschino.
  18. 31. / Family responsible for vanilla.