The Ice Cream Parlor

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Across
  1. 1. A rounded ball of frozen dessert served on a crispy cone.
  2. 3. The mechanical process of spinning cream to freeze it smoothly.
  3. 5. A dense rich Italian style ice cream made with more milk than cream.
Down
  1. 1. A decadent ice cream dish topped with syrup whipped cream and cherries.
  2. 2. A dessert consisting of layered ice cream fruit and whipped cream.
  3. 4. A crispy wafer pastry rolled into a triangle to hold frozen scoops.