The Restaurant 2

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Across
  1. 4. a dish or drink that is not listed on the menu but is offered temporarily, typically at a reduced price.
  2. 5. a piece of furniture with a flat top and legs, used for dining, working, or playing games.
  3. 6. a piece of furniture with a back, designed to be sat on by one person.
  4. 9. a man who serves food and drink in a restaurant.
  5. 11. a woman, who serves food and drink in a restaurant.
  6. 14. a person who serves food and drinks in a restaurant or cafe.
  7. 15. a small dish served before a meal to stimulate the appetite.
Down
  1. 1. a small enclosed space, typically one with a bench seat, for the accommodation of one or two people, as in a restaurant.
  2. 2. a drink, other than water, that is usually served with a meal.
  3. 3. a sweet dish or drink served at the end of a meal.
  4. 7. a booking made in advance to secure a table, seat, etc. in a restaurant, theater, etc.
  5. 8. a room or area where food is prepared and cooked.
  6. 10. a main dish of a meal.
  7. 12. a person who is trained to cook professionally.
  8. 13. a list of the dishes that can be ordered (in a restaurant) or served (at a meal).