Time for Pizza

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Across
  1. 1. Pizza with spicy buffalo sauce, chicken, and blue cheese
  2. 5. Pizza topped with various seafood, including shrimp, clams, and mussels
  3. 7. Classic pizza topped with tomato, mozzarella, and basil
  4. 10. Pizza with olives, capers, anchovies, and garlic
  5. 11. Pizza topped with mozzarella, gorgonzola, parmesan, and ricotta
  6. 14. White sauce pizza, often with chicken, spinach, and mushrooms
  7. 16. Pizza with eggplant, marinara, and mozzarella
  8. 20. White pizza without tomato sauce, often with ricotta or mozzarella
  9. 21. Pizza topped with grilled chicken and tangy barbecue sauce
  10. 23. Pizza loaded with sausage, bacon, pepperoni, and ham
  11. 24. Pizza topped with shrimp, garlic, and a butter-lemon sauce
  12. 25. Pizza with tuna, onions, and sometimes olives
  13. 26. Pizza inspired by the pasta dish, with bacon, eggs, and cheese
  14. 27. Thick-crust pizza, often square, with a variety of toppings
  15. 28. Traditional pizza from Naples, topped with tomatoes, mozzarella, and olive oil
  16. 29. Pizza topped with thin slices of Italian salami
Down
  1. 2. Thick, pie-like pizza filled with cheese, tomato sauce, and meats
  2. 3. Pizza topped with pineapple and ham
  3. 4. A richer version of Margherita, often with bufala mozzarella
  4. 6. Pizza topped with pesto sauce, grilled chicken, and mozzarella
  5. 8. Simple pizza topped with tomato, garlic, and oregano, no cheese
  6. 9. Pizza with spicy sausage slices, a favorite in the U.S.
  7. 12. Pizza loaded with various vegetables like mushrooms, peppers, and onions
  8. 13. Four-season pizza with artichokes, ham, olives, and mushrooms
  9. 15. Argentinian pizza topped with onions and herbs
  10. 17. Pizza with feta cheese, olives, onions, and spinach
  11. 18. Folded pizza, stuffed with cheese, ham, and other ingredients
  12. 19. Pizza topped with a variety of fresh mushrooms
  13. 22. Italian pizza with mushrooms, ham, artichokes, and olives