TLE

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Across
  1. 3. Keeping food safe.
  2. 4. Parts of a recipe.
  3. 7. keeping something safe
  4. 12. It describes something that could cause harm, injury, or damage.
  5. 14. Used to heat foods.
  6. 16. Promoting a product.
  7. 18. Mayonnaise or mustard.
  8. 19. Surface feel (smooth, rough, etc.).
  9. 21. substance used to make things
  10. 22. Hue or shade.
  11. 23. Baking tool for spreading.
  12. 24. Common sandwich ingredient
  13. 27. Container for food.
  14. 29. Cold appliance for food.
Down
  1. 1. Sweet treat after a meal.
  2. 2. Unwanted leftover material.
  3. 5. Sweet liquid.
  4. 6. Vertical dimension.
  5. 8. Ease of use.
  6. 9. Something to eat.
  7. 10. Type of sugar with color
  8. 11. Cheese shredder.
  9. 13. Tracking food's journey.
  10. 15. Sharp kitchen essential.
  11. 17. Sandwich base.
  12. 20. What's inside a sandwich.
  13. 24. Clue: Dairy product.
  14. 25. Food between bread.
  15. 26. Sweetener.
  16. 28. Cover for food.