Tools

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Across
  1. 2. on which something is cut on
  2. 5. spoon with a large cup-shaped bowl, used for serving soup, stew, sauce or certain types of pasta
  3. 9. Pan
  4. 11. boat-shaped container with a lip at and a handle used for serving gravies and sauces
  5. 12. utensil forms ice cream into a slightly rounded or a well-rounded shape
  6. 14. appliance used to mix, crush, purée food and other substances
  7. 16. Press
  8. 17. Board
  9. 22. Pan
  10. 23. for mixing ingredients powered by electricity
  11. 25. Foil
  12. 26. deep dish or pan in the form of a loaf in which bread or cake is baked
  13. 27. pan or bowl used for cooking a variety of dishes in the oven
Down
  1. 1. used for removing corks from wine bottles or other bottles sealed with corks
  2. 3. Dish
  3. 4. Cups
  4. 6. Dish/Pan
  5. 7. Mixer
  6. 8. with a detachable upper compartment heated by boiling water in the lower one
  7. 10. with a decorative indented curvature and a hollow tube in the centre
  8. 13. utensil to crush garlic cloves by forcing them through a grid of small holes
  9. 15. aluminum used to cover and wrap food
  10. 18. Cream Scoop
  11. 19. Boat
  12. 20. or rectangular pan used for baking and cooking food in the oven
  13. 21. Boiler
  14. 24. with markings for measuring ingredients when cooking