UNIT 18 - health, healthcare, medicine

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Across
  1. 4. an illness where a person eats too little
  2. 10. the food a person usually eats
  3. 12. vitamins and minerals needed in small amounts
  4. 13. the study or process of eating healthy food
  5. 14. to get ready or make food
  6. 16. how heavy someone or something is
  7. 17. liked by many people
  8. 19. medicine that reduces pain
  9. 20. natural foods that are not processed
  10. 22. activity to keep the body healthy
  11. 23. drinking enough water for health
Down
  1. 1. changed from natural food
  2. 2. protein fat and carbohydrates needed in large amounts
  3. 3. foods that give energy like bread or rice
  4. 5. bacteria that resist antibiotics
  5. 6. the part of food that helps digestion
  6. 7. medicine to help with low mood
  7. 8. the state of being well
  8. 9. the amount of food you eat at one time
  9. 11. the feeling of being full after eating
  10. 15. medicine that kills bacteria
  11. 18. the process your body uses to turn food into energy
  12. 21. having too much body fat