Unit 2

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Across
  1. 3. down (on) [to reduce the quantity (of)]
  2. 4. out {separable} [to completely stop using or doing something]
  3. 5. (a) [useless food items that you throw away] (b) [anything useless]
  4. 7. (a) [fresh fruits and vegetables] (b) [2-2: to make]
  5. 11. [an amount]
  6. 12. out {separable} [to divide into portions and distribute]
  7. 13. (a) [a person who dines] (b) [a restaurant that looks like a railroad car]
  8. 15. up on [to satisfy your hunger; to make yourself full]
  9. 16. on [to exist with the help of something, to eat primarily one thing]
Down
  1. 1. [the evening meal, frequently the main meal of the day]
  2. 2. [to suffer from extreme hunger; to die from hunger]
  3. 6. [basic; necessary]
  4. 8. (a) [a reduction in the amount or kinds of food eaten in order to lose weight or to stay healthy] (b) [what you eat from day to day]
  5. 9. [to eat any meal, but generally dinner]
  6. 10. [the quantity of food usually served to one person; a part of a whole]
  7. 14. up (with) {separable} [to make something full]