Unit 2 review part 2

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Across
  1. 3. The collection and organization of data (science) as well as the analysis and presentation of those data (mathematics) to help optimize designs 49, 50.
  2. 5. The amount a characteristic, dimension, or property can vary without compromising the overall function or design of a product 50, 58, 59.
  3. 8. A basic statistical measurement indicating the middle number in a given ordered data set 51, 53.
  4. 9. A basic statistical measurement indicating the most frequently occurring number in a given data set 51, 54.
  5. 10. Size The size used in the general description of a manufactured part or product 50, 60.
Down
  1. 1. Size The converted normal size (fraction to decimal) that can produce some deviation 50, 60.
  2. 2. Deviation A statistical unit used to measure the variability of individual data to the mean 55, 56.
  3. 4. Specification Limit The highest acceptable deviation or value for a specific characteristic 50, 61.
  4. 6. Specification Limit The lowest acceptable deviation or value for a specific characteristic 50, 61.
  5. 7. A basic statistic showing the distribution of the data set, calculated as the difference between the largest and smallest values 55, 57.
  6. 9. A basic statistical calculation representing the average of a given data set 51, 52.