Unit 2 Vocabulary

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Across
  1. 2. Information obtained through the senses.
  2. 6. A serious reduction in the body's water content
  3. 9. A series of steps followed to solve problems including collecting data, formulating a hypothesis, testing the hypothesis, and stating conclusions.
  4. 10. of, relating to, or derived from living matter.
  5. 12. genetically modified organism
  6. 13. the forms of behavior of polite society
Down
  1. 1. a set of controlled observations that test the hypothesis
  2. 3. An educated guess
  3. 4. best used with limited dining space. Dishes are filled in the kitchen and brought
  4. 5. substances added to a food to produce a desired effect
  5. 7. uses technology that keeps foods fresh without refrigeration for long periods
  6. 8. Natural or manufactured substances that are used in place of foods or food components.
  7. 11. diners at the table.