Unit 3 - Food Vocabulary

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Across
  1. 2. He went to __________ school to become a master chef.
  2. 3. It is a pure __________ to eat a warm cookie from the oven.
  3. 5. Turn up the __________ so the photo isn't too dark.
  4. 10. The chef let out a sad __________ when he burnt the lava cake.
  5. 13. Use your nose to __________ the scent of cinnamon in the air.
  6. 14. That golden-brown crust makes the pie look very __________.
  7. 16. Even though they were just ______, their home-cooked meal tasted like it came from a five-star restaurant.
  8. 17. The food looks like a model during this professional __________.
  9. 18. This soup has no salt or spice; it’s far too __________.
  10. 19. Plating the food neatly adds to its __________.
Down
  1. 1. Flour, eggs, and sugar are the basic __________ for a cake.
  2. 4. A whisk and a bowl are essential pieces of kitchen __________.
  3. 6. Does a more perfect burger even __________ in this world?
  4. 7. You can spray dry food with water to __________ . It's a secret food stylist tip.
  5. 8. A pinch of salt is the most important __________ in the kitchen.
  6. 9. A long hike is the best way to build up a healthy __________.
  7. 11. Don't use your __________, or the food will look too shiny!
  8. 12. Fresh herbs give the sauce a much bolder __________.
  9. 15. The smell of fresh bread makes the bakery feel very __________