Unit 4 Food vocabulary
Across
- 2. dessert
- 4. potatoes
- 5. pizza
- 6. lettuce
- 8. vegetables
- 9. beans
- 11. ham
- 12. chicken
- 14. flan, custard
- 15. sandwich
- 16. tomato
- 18. hamburger
Down
- 1. French fries
- 3. ice cream
- 4. meat
- 7. fish
- 10. cheese
- 13. salad
- 17. rice