Unit 4.1A Vocabulary Food and meals

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Across
  1. 2. to drink
  2. 6. cheese
  3. 7. roll
  4. 9. egg
  5. 10. to have (a meal)
  6. 11. ham
  7. 14. to have dinner
  8. 15. butter
  9. 16. bacon
  10. 17. lunch
  11. 18. dinner
  12. 19. sandwich
Down
  1. 1. to be hungry
  2. 3. cereal
  3. 4. vegetarian
  4. 5. to be thirsty
  5. 8. meal
  6. 12. toast
  7. 13. breakfast
  8. 14. to eat