Unit 5
Across
- 4. Harvesting two crops in a year.
- 5. Uses a large amount of land.
- 6. Farmers traveling around with a group of animals.
- 10. Plants grown for feeding grazing animals.
- 13. Process where fertile land changes into dryland.
- 17. Growth of specific crops.
- 18. Reproduction of plants through seeds.
- 20. Watering land to assist the production of plants.
- 21. Changing crop activity from one field to another.
- 23. An area where livestock are fattened up.
- 24. Subsistence agriculture based on herding domesticated animals.
- 27. Natural process where material is shifted away.
- 28. Production of crops and animals for sale.
- 29. Usage of expanded fertilizers and seeds.
Down
- 1. Altering genetics of plants to benefit.
- 2. Breeding or raising animals for dairy products.
- 3. Destruction of fertile area by natural causes.
- 7. Connection of links to many places of production.
- 8. The trade of plants, animals, and diseases.
- 9. Area cleared for farming using slash and burn.
- 10. Large farm that grows one or two crops.
- 11. The cultivation of plants.
- 12. Chemicals used to kill insects.
- 14. Organize food productions for commercial purposes.
- 15. Using technology to work.
- 16. Commerical grazing livestock over an extensive area.
- 19. A plant cultivated by people.
- 22. Planting different crops sequentially on the same land.
- 25. The farming of aquatic organisms.
- 26. Large production of crops shipped to the market.