Utensils crossword

3. / A pair of slender sticks used as utensils for eating, common in Asian cuisines.
6. / A cylindrical tool used to flatten dough for baking.
9. / Sharp tools used for cutting, slicing, or chopping food.
12. / A flat surface used as a base for cutting and chopping food.
15. / an instrument for measuring and indicating temperature
16. / A device used to weigh ingredients for cooking or baking.
17. / A circular blade used for cutting pizzas into slices.

1. / A baking tray with multiple cups for making muffins or cupcakes.
2. / an instrument used for cutting cloth, paper, and other material, consisting of two blades.
4. / A utensil for mixing or whipping ingredients like eggs or cream.
5. / used to contain food, made exclusively of plastic.
7. / A tool with sharp holes to shred or grate ingredients like cheese or vegetables.
8. / A container with a spout for serving tea.
10. : an object like a spoon which is used for picking up a quantity of a food such as ice cream or an ingredient such as flour
11. / A bowl with holes used to drain liquids from pasta, vegetables, or other foods.
13. / device for removing the skin from fruit and vegetables.
14. / A mallet used to tenderize meat by pounding it.