Vegetables

3. A long, orange vegetable that grows underground and is crunchy.
4. A dark green leafy vegetable that is often cooked or eaten raw in salads.
6. A green vegetable with long, crunchy stalks.
7. Pepper A vegetable that can be green, red, yellow, or orange, often eaten raw or cooked.
9. A red or yellow vegetable that is juicy and often used in salads and sauces.
11. Small, round green vegetables that grow in pods.
12. A long, green vegetable that looks like a cucumber and is often cooked.
13. A long, green vegetable that is often eaten raw in salads.
14. A vegetable with a strong flavor and smell, often used in cooking.

1. A small, white bulb with a strong flavor, often used in cooking.
2. A starchy vegetable that grows underground and can be baked, boiled, or fried.
5. A green vegetable with a tree-like shape and a stalk.
6. A yellow vegetable that grows on a cob and is often eaten boiled or grilled.
8. A green leafy vegetable often used in salads and sandwiches.
10. A type of fungus with a cap and stem, often used in cooking.