Vegetables

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Across
  1. 2. bean Green colour, very long, crunchy
  2. 5. Green leafy vegetable, tastes bitter or sweet, can be eaten raw or cooked
  3. 6. Long oval shape, green colour, usually eaten raw, crunchy and juicy
Down
  1. 1. Has many different colours: red, orange, green, crunchy, sweet or bitter
  2. 3. Long cone shape, white or purple colour, crunchy and juicy when it is raw, grown underground
  3. 4. White, purple, brown or red colour, special distinctive taste and smell, very common in many dishes, grown underground