Vegetables

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Across
  1. 2. the science of vegetable growing dealing with the culture on non herbaceous plants for food
  2. 4. a specialist in olericulture
  3. 7. the rapid removal of heat from freshly harvested vegetables
  4. 9. the process or technique of arresting the ripening of fruits and vegetables after harvesting by immersion in ice or cold water
  5. 13. Having little or no rain; too dry or barren to support vegetation
  6. 14. a flowering plant with an embryo that bears a single cotyledon seed leaf
Down
  1. 1. of a region or climate dry but having slightly more rain than an arid region or climate
  2. 3. a plant that has flowers and produces seeds enclosed within a carpel
  3. 5. a plant that has or is to be transplanted
  4. 6. dicot a flowering plant with an embryo that bears two cotyledons seed leaves
  5. 8. the introduction of air into a material
  6. 10. Manure, a fertilizer consisting of growing plants that are plowed back into the soil
  7. 11. gardening, a place where vegetables and fruit are grown for sale
  8. 12. cropping, a vegetable crop that is grown in truck farming lettuce is a truck crop in california