Vegetables Fruits Spices - 1
Across
- 1. A red/green spice that adds heat to dishes
- 2. A round, orange vegetable often associated with Halloween
- 3. A tropical fruit with a spiky exterior and crown
- 7. A green fruit that's commonly used to make guacamole
- 8. A green vegetable often used in salads and coleslaw.
- 9. Belongs to the fruit family but not used in fruit salad
- 10. A citrus fruit with a sour taste, often used for its juice
- 11. A pungent spice often used in Italian cooking
Down
- 1. A warm, brown spice frequently used in desserts and beverages
- 2. A root vegetable that's commonly fried or mashed
- 4. A fragnant flavouring agent obtained from a pod used for baking
- 5. A leafy green often used in salads and sandwiches
- 6. A small, round fruit that can be red, green, or black