Vegetables

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Across
  1. 4. Name a green vegetable starting with L.
  2. 6. Pulses are a cheap source of protein, they are important in_______ diets.
  3. 9. _______ fruit and veg are grown without the use of artificial fertilizers or chemicals.
  4. 10. What type of vegetables are onions?
Down
  1. 1. How should vegetables be served?
  2. 2. What type of vegetable are lentils?
  3. 3. The prices of veg depends on availability, demand, quality, production cost and _____
  4. 5. what is the name of the best quality class?
  5. 7. In season: when fruit and vegetables are available ____ at their best.
  6. 8. Do vegetables have a high or low percentage of water?