VEGETABLES

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Across
  1. 2. a soft fruit with a lot of juice and shiny red skin that is eaten as a vegetable
  2. 6. a hollow green fruit that is eaten, raw or cooked, as a vegetable
  3. 7. a long pointed orange root vegetable
Down
  1. 1. a round vegetable with large green or white leaves that can be eaten raw or cooked
  2. 3. a vegetable with shiny dark purple skin and soft white flesh
  3. 4. a large round vegetable with thick orange skin. The seeds can be dried and eaten and the soft flesh can be cooked as a vegetable or in sweet pies.
  4. 5. the green seed cases of the plant, eaten as a vegetble looks like ladies' fingers
  5. 8. a round vegetable with many layers inside each other and a brown or white skin