International Cuisine

3. Traditional Berber dish made from semolina and often served with meat or vegetables
6. Oven-baked flatbread typically topped with tomato sauce and cheese
7. Japanese delicacy consisting of thinly sliced raw fish or seafood
8. Traditional Korean side dish made from fermented vegetables
9. Greek dish made of meat cooked on a vertical rotisserie and served in pita bread
11. Stir-fried rice noodles commonly found in Thai cuisine
12. Mexican dish made of a tortilla filled with meat, beans, cheese, and vegetables
13. Grilled meat dish originating from the Middle East and South Asia

1. Japanese dish consisting of vinegared rice and various seafood or vegetables
2. Spicy dish commonly found in Indian and Southeast Asian cuisines
3. Buttery pastry of French origin often eaten for breakfast
4. Bite-sized portions of food traditionally served in small steamer baskets
5. Traditional Italian dish made from durum wheat dough
10. Vietnamese soup consisting of broth, rice noodles, and various meat toppings
11. Valencian rice dish flavored with saffron, vegetables, and various meats or seafood