Vocab for Fun

1234567891011121314
Across
  1. 2. Cook with dry heat in an oven (like cakes or bread).
  2. 4. Japanese dish of vinegared rice and toppings.
  3. 5. Utensil with a shallow bowl for eating or serving.
  4. 7. : Small restaurant with classic American food.
  5. 10. :First meal of the day.
  6. 13. Savory taste (like potato chips or pretzels).
  7. 14. Indian dish with meat, vegetables, and spiced sauce.
Down
  1. 1. Not moist or wet (like crackers or bread).
  2. 3. Cutting tool with a sharp blade.
  3. 6. Flat dish for serving or holding food.
  4. 8. Cook with dry heat in an oven (often meat or vegetables).
  5. 9. Hard and brittle texture with a sound when bitten.
  6. 11. Potato dumplings.
  7. 12. Acidic taste (like lemons or pickles).