Vocabulary Unit 1
Across
- 3. caused by the consumption of contaminated food
- 5. Spore producing organisms that feed on organic matter
- 8. biological substance that poses a threat to the health of living organisms
- 9. An agent that can cause harm with contact
- 11. the national public health agency of the US that controls diseases
- 12. set of instructions and ingridients for preparing dishes
Down
- 1. substance that can cause harm to life or health
- 2. an administration that is an agency of the department of health and human services
- 4. an independent agency of the US federal government tasked with enviromental protection matters
- 6. federal executive department responsible for developing and executing laws related to food
- 7. An organism that lives in or on another organisms and derives its nutrients
- 10. a preventative approach to food safety from biological, chemical, and physical hazards in production processes