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Across
  1. 1. Short for "barbecue"
  2. 5. Salad made from cabbage
  3. 6. Main ingredient of French fries
  4. 8. Food between two slices of bread
  5. 9. For dipping in, pouring over, or even drinking
Down
  1. 2. Portion of chicken that comes with chicken wings
  2. 3. Main ingredient of toast
  3. 4. French fries, cheese curds and gravy
  4. 7. two kinds: "flat" or "drumbstick"