War & Food: Food Supply
Across
- 2. The flow of food energy from simpler to more complex organisms.
- 5. The alternative life choice to meet your own needs while still protecting the environment.
- 6. A wide variety of species.
- 7. Countries that are not yet industrialized or that are just beginning that process.
- 9. A practice of raising one's own food on a small plot of land (i.e. "Dig for Victory").
- 10. A way of farming that protects the environment and does not use pesticides or artificial fertilizers.
- 12. Water beneath the earth's surface, in the cracks and spaces between rock and sediment.
- 13. An environment and its community of organisms.
- 16. A method of raising seafood in enclosed areas of water.
- 17. The most severe form of a food shortage.
- 18. An organism that eats only plants.
Down
- 1. A country with a developed economy and a high standard of living.
- 3. An organism that feeds almost entirely on other animals.
- 4. An ancient practice of raising shade-loving crops, such as mushrooms and cocoa, under the shelter of trees.
- 8. Growing plants without soil.
- 9. Able to be stored at room temperature for weeks or months in the original, unopened containers (i.e. rations).
- 11. A substance added to food for a specific reason during processing.
- 14. The length of time food holds its flavour and quality.
- 15. An organism that eats both plants and animals.