Workplace Hygiene Procedures

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Across
  1. 3. isthe process of cleaning that uses solutions and deodorizers to kill or reduce microorganisms.
  2. 4. is the process of removing dirt, soils and deposits from surfaces.
  3. 7. means any disease that can be directly or indirectly transmitted from person to person.
  4. 8. are chemicals designed to lift dirt, soils and deposits.
  5. 9. a system or process that will ensure that the product or service being offered meets the required standard.
Down
  1. 1. tiny small organisms that may cause diseases.
  2. 2. the unintended presense of harmful substances or organisms in food.
  3. 5. practices necessary for establishing and maintaining cleanliness thus ensuring good health and preventing the spread of harmful diseases.
  4. 6. a series of related steps or tasks used to acheive a specific purpose.